Enhance your evening meal with FOR REAL! PIZZA on a gluten-free white cabbage base topped with kale, chèvre and walnuts. Free from grain and flour and 100% natural.
Super easy to make:

Spread FOR REAL! PIZZA BOTTLES with a thick layer of cream cheese all the way to the edges and top with chunks of goat cheese
Bake at the highest heat in the oven until the cheese is melted
Take out and put on kale in pieces massaged in a little olive oil (to avoid burning)
Sprinkle with chopped walnuts and put in the oven again for a few minutes.
Top with pomegranate seeds and drizzle with a little honey.

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